Organic Food Waste … of Your Money

There is a great piece in Today’s Financial Times authored by Michael S. Kapinker, which is related to an issue raised in my post last week.  It addresses the organic food issue, pointing out that, during a recession, it makes good sense to buy conventional. He notes, its probably a good idea at any time based on the science. It’s worth taking a look.

Photo: courtesy of  Rick Audet.