Since our founding in 1984, the Competitive Enterprise Institute has sought to reform and reduce environmental regulation of land, shrink the federal estate, and unlock federal lands for private ownership.
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News Release
The ESA Amendments Act Includes Important Reforms Aimed at Conserving Species and Protecting Property Rights – CEI Paper
There are simple, common-sense reforms to help ensure that the Endangered Species Act (ESA), enacted in 1973, does a better job of conserving species according to a new report from…
Study
The ESA Amendments Act of 2025 Will Help Species
In 1973, the Endangered Species Act (ESA) was enacted into law. Since that time, more than half a century ago, the law has been unsuccessful…
Blog
The problem with the EU’s deforestation regulation
The European Union’s (EU) Deforestation Regulation (EUDR) was adopted in 2023. The stated objective of the EUDR is “to reduce greenhouse gas emissions…
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Op-Eds
There’s a Cure for Frivolous Drug Lawsuits
Morning sickness—the nausea and vomiting that afflicts more than half of all pregnant women—can be debilitating. There used to be an excellent prescription medication to…
Op-Eds
No Growthers’ ‘Green Line’ Shouldn’t Deter Bank Loans
America’s top banks are routinely asked to support all sorts of charitable causes. Yet not all causes deserve support. One such unworthy cause is the tax-exempt…
Op-Eds
They’re Coming for Your Shrimp
H.L. Mencken famously defined Puritanism as "the haunting fear that someone, somewhere, may be happy." Yesterday’s puritans worried about their neighbors enjoying alcohol or gambling…
News Release
Chemical Risk Expert Testifies Before Government Reform Committee
Contact for Interviews: <?xml:namespace prefix = o ns = “urn:schemas-microsoft-com:office:office” /> Richard Morrison, 202.331.2273 …
News Release
Filmmaker to Challenge Fast Food Perceptions
Contact for Interviews: <?xml:namespace prefix = o ns = “urn:schemas-microsoft-com:office:office” /> Richard Morrison, 202.331.2273 Audrey Mullen, 202.861.5677…
Op-Eds
Frankenfood, Pro and Con
David Bowe writes in “Consumers Love Frankenfood” (editorial feature, Feb. 27) predicts that consumers will make their decision about genetically modified food…
