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I, Whiskey: Bonus Content

Check out our bonus interviews, filmed during the making of I, Whiskey, with Catoctin Creek Distillery and Jack Rose Dining Saloon. Also available on YouTube.


Reviews:


Media:


Bonus Video:

Whiskey is Creativity

Whiskey is History

Connections


Interviews:

The Joy of Distilling

Scott and Becky Harris, founders of Catoctin Creek Distillery, discuss the "happy accidents" and little-known facts about the distilling process.

Whiskey Traditions

Trevor Frye, beverage director at Jack Rose Dining Saloon, delves into the traditions and history of whiskey creation.

The U.S. History of Whiskey

Scott Harris, founder and general manager of Catoctin Creek Distillery, discusses the history of whiskey in the United States, including how barrels became an important part of the whiskeys we know today.

An Homage to Craftsmanship

Scott Harris, founder and general manager of Catoctin Creek Distillery, discusses the ingredients, methods and craftsmanship behind modern whiskies.

Jack Rose Dining Saloon

Bill Thomas, owner of Jack Rose Dining Saloon, explains the philosophy that led him to the art and appreciation of whiskey.

Counting Beads

Trevor Frye, beverage director at Jack Rose Dining Saloon, discusses the the vintage "counting beads" method of determining the ABV of a whiskey.

Whiskey Traditions

Trevor Frye, beverage director at Jack Rose Dining Saloon, delves into the traditions and history of whiskey creation.

How to Drink Whiskey

Becky Harris, founder of Catoctin Creek Distillery and Trevor Frye, beverage director at Jack Rose Dining Saloon discuss the subtleties in drinking whiskey and differences in palate and flavor.


Trailers:

Official Movie Trailer

Indiegogo Trailer


Additional Commentary: